Collection: Deli

The traditional cheese of Greece and a staple in most households bordering the Mediterranean, Feta is renowned for its tangy flavor and crumbly texture. Made from 100% pure sheep’s milk, Minerva Feta Cheese is made according to an ancient recipe. We let our Feta patiently brine and age until it achieves the full bodied-texture and sharp flavor that make this cheese a worldwide favorite. Enjoy our Feta in a Greek Salad, or in any salad of your choosing. Use this versatile cheese to add bright tang to omelets, dips and sauces. For a wonderful warm summer pasta sauté fresh garlic in Extra Virgin Olive Oil and then coat the cooked pasta of your choice in the pan. In a serving dish, top the pasta with sliced Kalamata Olives, fresh tomatoes and basil and sprinkle with Minerva Feta Cheese. With a milky taste and pleasingly sharp bite, our Feta will enhance the flavor profile of any dish! A rich source of pro-biotics, calcium and protein, Feta is one of the lowest fat cheeses out there

Anthotyro is a white whey cheese, a variation of and similar to myzithra, made from sheep’s and goat’s milk. Anthotyro is often called the Greek cream cheese because of its taste. It is more granular in texture. It is traditionally used as a table or dessert cheese and as an ingredient in stuffed pies (pitas). About the company: The tradition in cheese-making stretches back three generations. It was back then that grandfather George Hotos perfected the secrets of Feta and Manouri. Hotos Anthotyro Cheese is a whey milk product resulting from the production process of feta cheese, and enhanced with fresh sheep and goat milk. It is a low fat dietary product of low salinity. It is traditionally used as a filling in Greek pies, while it can also be combined with fruits such as figs, pears and apples for a delicious taste. ????PERISHABLE ITEM???? Perishables must be shipped using UPS express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Turkishfoodmarket will not be responsible for any damages that may occurs.

Turkish cuisine, like the country of Turkey itself, bridges the Middle East and the Mediterranean, and one of its most representative dishes is a spicy beef sausage called "sucuk". Find out all about this meaty little sausage that packs a big punch of flavor and how you can use it to spice up your culinary adventures.

These olives are superb. They have a dense, rich, dark olive flavor with notes of smoke, wood and nuts, and subtle hints of flowers and tree fruit.

Sele olives are only cured with oil, no water or chemicals are used for ripening. This way you can have the real taste of black olives. With 25% more oil ratio than the other black olives, sele olives are easily grazed.

Sele olives are only cured with oil, no water or chemicals are used for ripening. This way you can have the real taste of black olives. With 25% more oil ratio than the other black olives, sele olives are easily grazed.

Krinos Kefalograviera is a hard, sheep’s milk table cheese with a “Protected Destination of Origin” (PDO) from Epirus, Greece. With a distinctive tangy flavor, it is often used instead of Parmesan or aged Asiago to top pasta dishes. A delectable addition to any cheese platter, Krinos Kefalograviera can also be used for the popular pan-fried Greek cheese dish, Saganaki. ?PERISHABLE ITEM?? Perishable items must be shipped using FedEx Express shipping only. We highly recommend all perishable items to ship overnight or 2nd DAY shipping at the latest during the colder seasons.. All frozen items will be shipped with ice packs, in an insulated box liner. We highly recommend choosing overnight delivery for all frozen items to prevent expiration. Turkishfoodmarket.com will not be responsible for any damages incurred if slower forms of shipping are chosen.

ATTENTION !!!! We will ship Only for Pa,Nj,Ny,Oh,De,Md,Va,In, Illinois,, Ct,MA, Me,VT, Wv,Nc state customers with free shipping . Kokoreci is a dish of the Balkans and Asia Minor, consisting of lamb or goat intestines wrapped around seasoned offal, including sweetbreads, hearts, lungs, or kidneys, and typically grilled; a variant consists of chopped innards cooked on a griddle. The intestines of suckling lambs are preferred. ??PERISHABLE ITEM???? Perishables must be shipped using FedEx express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Turkishfoodmarket will not be responsible for any damages that may occur.

Bulgarian White Cheese is a pantry staple in Bulgaria, Macedonia and other Balkan countries. Made exclusively from sheep’s milk, Krinos Bulgarian White Cheese will remind you of Greek Feta. A touch tangier than traditional Feta, this delicious cheese is made with a yogurt culture. The result is a cheese with a creamy, crumbly texture and yogurt flavor overtones. Bulgarian White Cheese is traditionally used in savory Balkan pastries like Banitsa and is a core ingredient in Shopska, the Bulgarian version of a Greek Salad. If you haven’t tried Krinos Bulgarian White Cheese, you’re in for a treat. Like Feta, this cheese has countless culinary applications! Enjoy it in salads, in omelets and frittatas, stuffed inside red peppers, or as a wonderful topping on flatbread. ??PERISHABLE ITEM???? Perishables must be shipped using FedEx express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Turkishfoodmarket will not be responsible for any damages that may occur.

Kashkaval is a semi-hard, yellow cheese that derives its name from the Italian cheese "Caciocavallo". It is particularly popular in Eastern Europe and Mediterranean region Kashkaval made from cow's milk is known as Kashkaval vitosha while a variation made from ewe's milk is called Kashkaval balkan. Kashkaval preslav is the name given to the cheese made from a mixture of both milks. In Romania, Bulgaria, and Macedonia it is used as a generic term for all kinds of yellow cheeses. This cheese is also found in Hungary, Croatia, and Turkey. The Romanians call this cheese cascaval, the Greeks kasseri while the Turkish prefer to interpret it as Kasar.

With their first culinary use dating back 4,000 years to ancient Sumeria, the tiny, pickled flower buds of the Caper Bush are mainstays of the Mediterranean pantry. Capers are packed in a brine to enhance their zestful flavor and preserve their freshness. A touch lemony, these tiny pickled buds are a versatile seasoning or garnish.

If you are looking for olives with more robust flavor, Krinos Cracked Green Olives could become a new pantry favorite! Handpicked in Greece, we “crack” the olives so that the brine can penetrate into the fleshy meat. Our large green olives are perfect for antipasti and meze platters and hors d’oeuvres spreads. And they are delicious served with extra virgin olive oil, herbs and lemon peel. Use Krinos Cracked Green Olives to add Greek flair to sauces, dips, and tapenades, and as a garnish for meat, fish and poultry dishes. Rich in vitamins and antioxidants, green olives are a mainstay of the heart-healthy Mediterranean Diet.

Krinos creates a delicious feta & sundried tomatoes spread with an authentic recipe. Serve it as a "meze" with bread, pita or rusks. Also, use it as a spread in your souvlaki, gyro, or burger. ??PERISHABLE ITEM???? Perishables must be shipped using FedEx express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Turkishfoodmarket will not be responsible for any damages that may occur.

Krinos Greek Feta Cheese is made according to traditional methods from the milk of sheep . grazing freely in the PDO region of Epirus. Brined and aged for over 90 days, Feta is “a must” for a Greek Salad or Meze table. ?PERISHABLE ITEM?? Perishable items must be shipped using FedEx Express shipping only. We highly recommend all perishable items to ship overnight or 2nd DAY shipping at the latest during the colder seasons.. All frozen items will be shipped with ice packs, in an insulated box liner. We highly recommend choosing overnight delivery for all frozen items to prevent expiration. Turkishfoodmarket.com will not be responsible for any damages incurred if slower forms of shipping are chosen.