Ajvar is a savory spread made with fire-roasted red bell peppers that is popular in Southeastern Europe. Marco Polo takes this beloved condiment a step further by adding eggplant and garlic to the mix.
Enjoy this red-orange spread on crackers, sandwiches, and burgers, or pair it with eggs, chicken, and meat dishes. You can also serve this roasted red pepper dip on a charcuterie platter with cream cheese and extra virgin olive oil.
Ajvar is a savory spread made with fire-roasted red bell peppers that is popular in Southeastern Europe. Marco Polo takes this beloved condiment a step further by adding eggplant and garlic to the mix.
Enjoy this red-orange spread on crackers, sandwiches, and burgers, or pair it with eggs, chicken, and meat dishes. You can also serve this roasted red pepper dip on a charcuterie platter with cream cheese and extra virgin olive oil.
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